Source: Monterey Winemaking: 50% fermented in tank, 50% fermented in neutral oak Aging: 10 months in large neutral oak Alcohol: 13.8% Tasting Note: Dark ruby color. Light to medium bodied with aromas and flavors of raspberry, tart cherry, spice with a touch of earth. Supple and balanced with a...

Source: 75% Paso Robles, 25% Central Coast Blend: 90% Cabernet Sauvignon, 10% Merlot Winemaking: 50% stainless steel, 50% neutral oak barrels Aging: 10 months in neutral oak barrels Alcohol: 13.5% Tasting Note: Medium bodied with ripe plum, black currant, and blackberry flavors with a touch of mint...

Source: 85% Paso Robles, 15% Central Coast Blend: 85% Cabernet Sauvignon, 15% Merlot Winemaking: 50% stainless steel, 50% neutral oak barrels Aging: 10 months in neutral oak barrels Alcohol: 13% Tasting Note: Medium-bodied with notes of black currant, stewed plum and blackberry flavors. Notes of...

100% Sauvignon Blanc from Sonoma Valley’s Denmark Street Vineyard, located on the east-side of the town of Sonoma where the Clouse family has farmed the site for six generations. In an effort to reduce vigor the fertile grey loam soils are left untilled and permanent cover crops are utilized. No...

A truly unique Napa wine, this represents some of the only (possibly the only) Black Muscat vines grown in the USA. Grown in their 2000' elevation, estate vineyard, the resulting wine is delicious, rich, perfectly sweet, and beautifully balanced with acid. While there are many dessert wines, there...

This Pinot Noir is a mosaic of different selections and clones grown at Domaine Eden: Dijon clones 777, 667 and 828 reside alongside the historic California selections Mount Eden, Calera and Swan. Each parcel is farmed to strict standards of sustainability, dry farming and low yields. Grown on a...

The viticulture at Domaine Eden is approached with the same level of naturalness and sustainability as Mount Eden’s estate vineyards. The soils here, however, are different from the estate’s Franciscan shale so even though Domaine Eden is a mere mile away “as the crow flies”, the wines express more...

Aaron and Cara Mockrish lost all of their Syrah and Merlot, and portions of other red blocks at Renaissance from frost. Thankfully, friends stepped in to help source fruit from other regions to supplement their production. 'Waypoint' is a Merlot based wine made from a small organically farmed...

100% Malbec from Naggiar Vineyard in Grass Valley, Sierra Foothills. 'Chasse Patate' is an expression of the lighter side of the Sierra Foothills, without sacrificing complexity. The Naggiar Vineyard is much less severe than North Yuba, where the vines sit at 1200 ft. of elevation.on rolling hills...

A blend of Roussanne (42%), Marsanne (24%), and Viognier (34%) from Naggiar Vineyard in Grass Valley, Sierra Foothills. In addition to their work in North Yuba, Aaron and Cara Mockrish are organically farming 12 acres at this site, where Rhone and Bordeaux varieties were planted in the late 1990's...

The 2019 Cabernet is 100% estate Cabernet blended from the east and west facing hillsides. It is representative of the estates' diversity, terroir and history. Hand harvested, sorted and aged for 22 months in 35% new French Oak.

The ‘Estate’ wine of the line, sourced from all the various slopes combined.