A field blend of Sauvignon Blanc (67%) and Semillon (33%), organically grown on the volcanic slopes of Renaissance Vineyard in North Yuba. The fruit was foot crushed and fermented on skins before pressing and aging on lees.

Pinot Noir from the two and a half-acre Home Vineyard, planted in 1979/1980 and 1999 on clay-loam over volcanic ash soils. While the area is known for its steep and rocky terrain, the Beinstock's vineyard is gently sloping with few rocks to be found, and is unusually cool in the context of the...

"Black Swan" is composed of Zinfandel from an organically farmed site in western Grass Valley, Sierra Foothills. Fermented with foot-stomped whole clusters.

Syrah 55%, Riesling 23%, Roussanne 9%, Pinot Noir 7%, Petit Manseng 4%, Misc. 2% from the 'White Field' parcel of the Beinstock's Home Vineyard.

One part each of Grenache, Tempranillo, and Mourvedre, and one-half part Graciano.  Notes from Steve: I’d been hearing really great things about a vineyard in the Sutter Creek area in Amador County, called Shake Ridge, owned and farmed by Ann Kraemer, whose work had long been acclaimed by vintners...

Sumu Kaw is an exemplary Syrah vineyard. The elements of elevation (3000 feet), location (in the middle of a pine forest), exposition (ridge-top) and soil composition (deep volcanic loam) come together here in a nearly perfect combination. With thoughtful farming and careful treatment in the cellar...

"Amber" is a delicious and textured blend of Grenache Blanc (60%), Petit Manseng (30%), and Albarino (10%) from the Sierra Foothills. The Grenache Blanc and Petit Manseng are sourced from Fenaughty Vineyard - a high-elevation (2,800 ft) site planted on volcanic soils, located above the gold rush...

Syrah (50%), Cabernet Sauvignon (50%) from two mountainside parcels in North Yuba. These low-yielding vines are own-rooted and 40+ years old, all farming is organic, no till, and dry farmed. The fruit was foot stomped and fermented with stems, then matured in used barrels for 36 months before...

Blanco de Tinto is made with 100% Cabernet Sauvignon from North Yuba. Dani harvested the grapes into small boxes to avoid grapes breaking and extracting color from the skins. The grapes are pressed very gently over the course of hours, once again in order to extract very little color from the skins...

Semillon~Sauvignon Blanc from North Yuba, CA. The Semillon sits directly above the Sauvignon Blanc on the same slope where the vines are over 40 years old, own-rooted and dry farmed. The fruit was harvested in a number of passes using the same process as Aguafiestas, where fruit is gradually added...

Fiona hill is a meticulously planted, steep hillside vineyard with an ideal southern face, situated in Porter Creek’s estate in the birthplace of Russian River Pinot exploration. Hard clay topsoil with a fractured stone bedrock places continual stress on these Pinot vines, resulting in a very...

George's Hill is the highest elevation vineyard on the Porter Creek estate. It was planted shortly after the Davis family purchased the property in 1979. The combination of shallow topsoil, very low yields and old vines produce a very mineral driven and textured Chardonnay.

Jean-Pierre Wolff farms 55 acres of Chardonnay vines in the bucolic Edna Valley, outside the town of San Luis Obispo. Originally planted in 1976 by Edna Valley wine pioneer Andy Macgregor (Wolff purchased the property from Macgregor in 1999), the vineyard is the oldest in the Edna Valley. Mount...

Jean-Pierre Wolff farms 55 acres of Chardonnay vines in the bucolic Edna Valley, outside the town of San Luis Obispo. Originally planted in 1976 by Edna Valley wine pioneer Andy Macgregor (Wolff purchased the property from Macgregor in 1999), the vineyard is the oldest in the Edna Valley. Mount...

Notes from the Winery: Opulently textured and generously fruited, our first Central Coast Pinot is a true crowd-pleaser and offers tremendous pleasure at a reasonable price point. This Santa Rita Hills juice showcases loads of ripe, velvety black fruit (black cherry, plum and red raspberry), sweet...

This Chardonnay appellation blend is sourced from two organically farmed vineyards on opposite sides of Anderson Valley. The Valenti Ranch Vineyard sits at 1,250-1,400 ft atop Greenwood Ridge, located six miles from the ocean. Its steep, northeast-facing hillside is set on a cool, sandy slope....

94% Syrah, 3% Grenache, 3% Viognier from Perli Vineyard in the Mendocino Ridge AVA. Perli is a steep, east-facing site at 2,220 ft elevation, located 10 miles from the Pacific Ocean. Fermented with 40% whole-clusters and matured for 11-months in neutral French oak before bottling.

The 2021 Radiolaria Chardonnay is the first estate Chardonnay from Faîte De Mer Farm. Radiolaria Chardonnay is composed of three blocks from three different soils types, planted to Dijon 548, Wente and Dijon 76. The soils are of ancient ocean floor sedimentary origins, which contain deep sea bed...