DB9232-21 Organic JD:96 |
Nicolas-Jay |
Pinot Noir "Own Rooted" 2021 |
Pinot Noir “Own-Rooted” Pinot Noir showcases several old-vine sites in the Willamette Valley, each at least 30 years old, and planted at a time when... |
United States |
DB6416-21 Organic |
Pence Vineyards & Winery |
Pinot Noir 'Crate' Santa Rita Hills 2021 |
Pinot Noir 100% Pinot Noir from the Santa Rita Hills Appellation in Santa Barbara County. The fruit was destemmed and fermented with native yeasts... |
United States |
DB4551-23 Organic |
Birichino |
Pinot Noir 'Saint Georges' Central Coast 2023 |
Pinot Noir The majority of the fruit for this bottling comes from George Besson's decades-old Pinot Noir, planted at the foot of the Santa Cruz... |
United States |
DB5041-20 Organic |
Bloomer Creek |
Pinot Noir Auten Vineyard 2020 |
Pinot Noir Pinot Noir from Bloomer Creek's Auten Vineyard. All grapes were crushed and fermented with 100% stem inclusion for three to four weeks.... |
United States |
DB5959-21 Organic JD:96 |
Nicolas-Jay |
Pinot Noir Bishop Creek 2021 |
Pinot Noir Nestled in the hills of the Yamhill-Carlton appellation lies Nicolas-Jay’s Bishop Creek Vineyard. Of the 13.5 acres under vine, 11 acres... |
United States |
DB5158-21 Organic |
Franchere Wine Company |
Pinot Noir Eola-Amity Hills 2021 |
Pinot Noir The fruit comes from Zenith Vineyard (LIVE-certified sustainable), which is centrally located in the Eola-Amity Hills on marine sedimentary... |
United States |
DB4509-21 Organic |
Drew Family Cellars |
Pinot Noir Faite De Mer Farm 'Radiolaria' 2021 |
Pinot Noir At three miles from the Pacific Ocean, this site is the most westward vineyard in Mendocino County and the coolest in the Drew portfolio.... |
United States |
DB3688-21 Organic JD:95 WS:94 |
Nicolas-Jay |
Pinot Noir L'Ensemble 2021 |
Pinot Noir After years of working with 8 of the top vineyard sites in the Dundee Hills, Eola-Amity, McMinnville and Yamhill-Carlton AVA’s, the L’... |
United States |
DB3639-22 Organic |
Fossil & Fawn |
Pinot Noir Willamette Valley 2022 |
Pinot Noir The 2022 Willamette Valley Pinot Noir is a blend of three organically-farmed sites - Finnigan Hill (37%), No Clos Radio (34%), and... |
United States |
DB5956-22 Organic |
Nicolas-Jay |
Pinot Noir Willamette Valley 2022 |
Pinot Noir 100% Pinot Noir from Eola-Amity, Dundee Hills, and Yamhill-Carlton AVAs in nearly equal parts, ensuring optimal blending potential and... |
United States |
DB3770-22 Organic |
Bellande |
Pinot Noir Willamette Valley 2022 |
Pinot Noir 100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard -... |
United States |
DB4408-22 Organic |
Rogue Vine |
Pipeno Tinto 2022 |
Cinsault 65% Cinsault, 30% Pais, and 5% Carignan from small plots planted between 1800-1960 in granite soils. Grapes are hand-harvested, left 10%... |
Chile |
DB3529-22 Organic |
Anna Espelt |
Pla de Gates Blanc 2022 |
Grenache Blanc A blend of Lledoner Blanc and Roig (Grenache Blanc and Gris) that Anna Espelt grows in her Mas Marés vineyard. Having gained experience... |
Spain |
DB3528-21 Organic |
Anna Espelt |
Pla de Gates Negre 2021 |
Garnacha Made from 100% Lledoner Negre, the local name for Garnacha in this part of Catalunya, Pla de Gates showcases the new-school style of... |
Spain |
DB3531-20 Organic TA;90 |
Anna Espelt |
Pla de Tudela 2020 |
Picapolla 100% Picapolla, (not to be confused with Picpoul) a grape that is very closely related to Clairette. This varietal is known for its ability... |
Spain |
DB1185-21 Organic |
La Gerla |
Poggio gli Angeli Sangiovese IGT 2021 |
Sangiovese La Gerla rents and fully farms this vineyard in Castelnuovo dell'Abate in the southern part of the appellation. The vines are 15 years old... |
Italy |
DB9761-19 Organic |
Valois |
Pomerol 2019 |
Merlot 77% Merlot, 23% Cabernet Franc. Sandy, fine gravel and iron rich soil. Aged 13 months in French oak barrels without any rackings. Valois is... |
France |
DB3870-21 Organic WA:98 |
Michelini i Mufatto (ES) |
Post Crucifixion 2021 |
Mencia 50% Mencía, 10% Palomino, 20% Merenzao, 10% Brancellao, 10% Godello coming from a tiny .25 hectare a very old vineyard in the village of La... |
Spain |
DB3421-22 Organic VM:93 |
Saumaize-Michelin |
Pouilly-Fuissé 1er Cru "Vers Cras" 2022 |
Chardonnay This is one of the only Pouilly-Fuisse that Saumaize-Michelin makes from the village of Solutre. They have a .25 hectare parcel with south... |
France |
DB3418-22 Organic VM:90 |
Saumaize-Michelin |
Pouilly-Fuissé Pentacrine 2022 |
Chardonnay Pentacrine is named for the small star-shaped fossils found in the vineyards. This is a blend of several parcels throughout Vergisson.... |
France |
DB0021-21 Organic |
Perrini |
Primitivo IGT Salento 2021 |
Primitivo 100% Primitivo. Perrini's Primitivo comes from estate vines averaging 30 to 35 years old, with some getting up to 60 years, with full... |
Italy |
DB2985-22 Organic |
Mongarda |
Prosecco Valdobbiadene Superiore Brut 2022 |
Glera Varieties: 90% Glera, 10% Verdiso and Bianchetta. Harvested by hand.
Vineyard: Farra di Soligo in the lieu-dit “San Gallo,” 2.3ha at 350-... |
Italy |
DB2985-23 Organic |
Mongarda |
Prosecco Valdobbiadene Superiore Brut 2023 |
Glera Varieties: 90% Glera, 10% Verdiso and Bianchetta. Harvested by hand.
Vineyard: Farra di Soligo in the lieu-dit “San Gallo,” 2.3ha at 350-... |
Italy |
DB2984-22 Organic |
Mongarda |
Prosecco Valdobbiadene Superiore Extra Dry 2022 |
Glera Varieties: 90% Glera, 10% Perera and Bianchetta. Harvested by hand.
Vineyard: Col San Martino in the lieu-dit “Rive Alte,” 3.5 hectares at... |
Italy |
DB2984-23 Organic |
Mongarda |
Prosecco Valdobbiadene Superiore Extra Dry 2023 |
Glera Varieties: 90% Glera, 10% Perera and Bianchetta. Harvested by hand.
Vineyard: Col San Martino in the lieu-dit “Rive Alte,” 3.5 hectares at... |
Italy |
DB2397-20 Organic |
Celler Pardas |
Pur Xarel.lo 2020 |
Xarel-lo 100% Xarel-lo from 40-year-old vines on clay and limestone soils. Grapes are hand harvested, lightly crushed destemmed and fermented in... |
Spain |
DB4780-23 Organic |
Frenchtown Farms |
Quail Run (Cinsault/Counoise) 2023 |
Cinsault Quail Run is equal parts Cinsault and Counoise from Naggiar Vineyard in Grass Valley, Sierra Foothills. Aaron and Cara Mockrish farm 12-... |
United States |
DB5948-22 Organic |
Maloof |
Red Blend "Wax on, Wax Soif" 2022 |
Syrah Grenache (60%), Syrah (30%), and Viognier (10%) from Steelhead Run Vineyard in the Applegate Valley AVA of Southern Oregon. Originally... |
United States |
DB5164-21 Organic |
Franchere Wine Company |
Red Blend 'Cascadia' 2021 |
Pinot Noir A co-ferment of Pinot Noir (83%), Grüner Veltliner (10%), and Syrah (7%). The fruit is sourced from Zenith Vineyard in Eola-Amity Hills AVA... |
United States |
DB5164-22 Organic |
Franchere Wine Company |
Red Blend 'Cascadia' 2022 |
Pinot Noir A co-ferment of Pinot Noir (83%), Grüner Veltliner (10%), and Syrah (7%). The fruit is sourced from Zenith Vineyard in Eola-Amity Hills AVA... |
United States |
DB3657-22 Organic |
Jolie-Laide |
Red Wine (Trousseau Noir Blend) 2022 |
Trousseau 44% Trousseau Noir, 22% Gamay, 18% Valdiguié,13% Cabernet Pfeffer and 3% Poulsard from a variety of organically farmed sites around the... |
United States |
DB4207-22 Organic |
Marco Sara |
Refosco dal Peduncolo Rosso Friuli Colli Orientali `El Re` 2022 |
Refosco |
Italy |
DB4207-21 Organic V:90 |
Marco Sara |
Refosco dal Peduncolo Rosso Friuli Colli Orientali `El Re` 2021 |
Refosco |
Italy |
DB3396-22 Organic |
Podere Giardino |
Reggiano Lambrusco Rosato "Suoli Cataldi" 2022 |
Lambrusco 100% Lambrusco Marani from 1.5ha, perfect for rosè with its light color and high acidity. Harvest was on October 2nd. The grapes were... |
Italy |
DB3395-23 Organic |
Podere Giardino |
Reggiano Lambrusco Rosso "Suoli Cataldi" 2023 |
Lambrusco 30% Lambrusco Marani (acidity), 30% Lambrusco Salamino (perfume), 30% Lambrusco Oliva (color and sugar), and 10% Lambrusco Maestri (... |
Italy |
DB3883-22 Organic |
Descombes, Georges |
Régnié 2022 |
Gamay 100% Gamay. About 2 of Georges Descombes' 15 hectares of vines are in the Régnié cru; he also purchases a bit of Régnié fruit. There are... |
France |
DB1510-NV Organic |
4 Copas |
Reposado NV |
Agave Aged 9 months in American white oak Barrels medium char. |
Mexico |
DB4280-18 Organic JG:94+ WA:93 |
Divina Clementia |
Ribeira Sacra 2018 |
Mencia 65-80-year-old Mencia vines planted on granite and sand soil, located on south-facing slopes along the banks of the Mino River (320m... |
Spain |
DB7657-20 Organic JS:94 TA:94 VM:93 WA:95 |
Alión |
Ribera del Duero 2020 |
Tempranillo A more concentrated vintage due to drier conditions in the area. Maceration was shorter and elevage was partly done in concrete to reduce... |
Spain |
DB3579-20 Organic WA:94+ |
Hacienda Monasterio |
Ribera del Duero 2020 |
Tempranillo A blend of Tempranillo with about 10-15% Cabernet Sauvignon and smaller portions of Merlot and Malbec from 15-30 year old vines in clay... |
Spain |
DB7657-19 Organic JS:95 TA:94 WA:94 WS:92 |
Alión |
Ribera del Duero 2019 |
Tempranillo A more concentrated vintage due to drier conditions in the area. Maceration was shorter and elevage was partly done in concrete to reduce... |
Spain |
DB0304-18 Organic |
Radikon |
Ribolla Gialla 2018 |
Ribolla Gialla 100% Ribolla Gialla from estate vines averaging over 50 years old. All of Radikon's whites are made in the same way: the organically farmed... |
Italy |
DB3269-07 Organic |
Radikon |
Ribolla Gialla "3781" 2007 |
Ribolla Gialla |
Italy |
DB4203-23 Organic |
Marco Sara |
Ribolla Gialla Friuli Colli Orientali 2023 |
Ribolla Gialla 100% Ribolla Gialla, facing East. Direct-press. Fermentation and aging in concrete, with no malolactic. Kept on lees for 6 to 8 months. ... |
Italy |
DB4203-22 Organic |
Marco Sara |
Ribolla Gialla Friuli Colli Orientali 2022 |
Ribolla Gialla 100% Ribolla Gialla, facing East. Direct-press. Fermentation and aging in concrete, with no malolactic. Kept on lees for 6 to 8 months. ... |
Italy |
DB9185-22 Organic |
Maloof |
Ribolla Gialla Johan Vineyard 2022 |
Ribolla Gialla Fruit sourced from the biodynamically farmed Johan Vineyard in Van Duzer Corridor AVA. This is a cool site located in the western side of... |
United States |
DB3625-20 Organic |
Staffelter Hof / Jan Matthias Klein |
Riesling "Papa Panda's Rising" 2020 |
Riesling 12% alc, 6.3g/l acid, 0.7g/l residual sugar, fermented in two Mosel füders (1,000L each) until August then put straight into... |
Germany |
DB6794-21 Organic |
Ambrositsch |
Riesling "Utopie" (Rosengartl) 2021 |
Riesling The Rosengartl vineyard is a legendary site for Riesling. It is on the right bank of the Danube on the famous Nussberg hill, a south-facing... |
Austria |
DB4242-22 Organic |
Bloomer Creek |
Riesling Auten Vineyard "Skin-Contact" 2022 |
Riesling Auten Vineyard, a gently sloping site on the west side of Cayuga Lake, was first planted to Riesling in 1998, with additional vines added... |
United States |
DB9125-20 Organic |
Bloomer Creek |
Riesling Barrow Vineyard "Skin-Contact" 2020 |
Riesling The Riesling vines were first planted at Barrow Vineyard in 2013, when the Bloomers purchased the hillside site on the east side of Seneca... |
United States |