"Pat Piuze’s 2023 Chablis “Terroir de Fleys” is also very tasty out of the blocks. The wine’s bouquet is bright and complex, offering up a fine blend of pear, apple, chalky minerality, a touch of licorice, lemon peel and a topnote of dried flowers. On the palate the wine is full-bodied, deep, crisp and complex, with good mid-palate depth, lovely focus and balance and a long, vibrant finish"