Our Portfolio

Johnson Family

Johnson Family - Cabernet Sauvignon, Alexander Valley
Cabernet Sauvignon from California, United States

DB8225-21

Day Wines

Day Wines - "Lemonade"
Pinot Noir from Oregon, United States

Pinot Noir (88%) and Gamay (12%) from organically farmed vineyards in the Willamette Valley, and Applegate Valley of Southern Oregon. The fruit was harvested from a variety of unique vineyard sites, making for a bright, juicy, and multidimensional rosé. The grapes were gently pressed, settled, and...

DB3152-23

Day Wines - Vin de Days Rouge
Pinot Noir from Oregon, United States

DB7005-22

Day Wines - “Tears of Vulcan”
Viognier from Oregon, United States
Organic
DB6480-22

Day Wines - Pinot Noir "Deep Blue"
Pinot Noir from Oregon, United States

Deep Blue is a blend of seven biodynamic or organically farmed vineyards in the Willamette Valley; Cassin, Yamhill Springs, Roshni, Johan, Momtazi, Nemarniki, and Finnigan Hill. Fermented with 30% whole clusters and matured for 11 months in neutral wood before bottling. A portion of the profits of...

Organic
DB4652-22

Day Wines - White Blend "Dazzles of Light"
Chardonnay from Oregon, United States

DB3900-22

Day Wines - Vin de Days L`Orange
Müller-Thurgau from Oregon, United States

DB9213-23

Day Wines - Vin de Days Blanc
Pinot Gris from Oregon, United States

DB5168-23

Day Wines - Gamay/Dolcetto "Infinite Air Castles" Willamette Valley
Gamay from Oregon, United States

Gamay 58%, Dolcetto 42% from two organically farmed sites in Yamhill-Carlton and Chehalem Mountains AVA. The fruit was partially destemmed (40% whole cluster) and fermented with native yeasts over a three week period. The wine was matured for eleven months in a mix of neutral 500L French puncheons...

DB4198-22

Bacchus

Bacchus - Cabernet Sauvignon
Cabernet Sauvignon from California, United States

Source: 75% Paso Robles, 25% Central Coast Blend: 90% Cabernet Sauvignon, 10% Merlot Winemaking: 50% stainless steel, 50% neutral oak barrels Aging: 10 months in neutral oak barrels Alcohol: 13.5% Tasting Note: Medium bodied with ripe plum, black currant, and blackberry flavors with a touch of mint...

DB6717-23

Bacchus - Chardonnay
Chardonnay from California, United States

DB6782-23

Bacchus - Pinot Noir "Ginger's Cuvée"
Pinot Noir from California, United States

DB8903-23

Jeanne Marie

Jeanne Marie - Pinot Noir
Pinot Noir from California, United States

Source: Monterey Winemaking: 75% fermented in tank, 25% fermented in neutral oak Aging: 8 months in large neutral oak Alcohol: 14.2% Tasting Note: Dark ruby color. Light to medium bodied with aromas and ripe flavors of raspberry, tart cherry, spice with a touch of earth. Supple and balanced with a...

DB7199-22

Jeanne Marie - Cabernet Sauvignon
Cabernet Sauvignon from California, United States

Source: 85% Paso Robles, 15% Central Coast Blend: 85% Cabernet Sauvignon, 15% Merlot Winemaking: 50% stainless steel, 50% neutral oak barrels Aging: 10 months in neutral oak barrels Alcohol: 13% Tasting Note: Medium-bodied with notes of black currant, stewed plum and blackberry flavors. Notes of...

DB7198-22

Jeanne Marie - Chardonnay
Chardonnay from California, United States

DB6719-23

Fossil & Fawn

Fossil & Fawn - Pinot Gris Rouge Willamette Valley
Pinot Gris from Oregon, United States

DB6479-21

Fossil & Fawn - Chardonnay Willamette Valley
Chardonnay from Oregon, United States

The 2023 Chardonnay was sourced from two organically dry-farmed vineyards - the 48-year old, own-rooted vines at No Clos Radio (Tualatin Hills AVA), and Marin Estate Vineyard (Yamhill-Carlton AVA). The fruit from No Clos Radio is a later-ripening 'heritage' clone producing aromatic, bright and lean...

Organic
DB9184-23

Fossil & Fawn - Pinot Noir/Gamay 'Dark Wave'
Pinot Noir from Oregon, United States
Organic
DB4634-22

Fossil & Fawn - White Blend "Light Wave" Willamette Valley
Chardonnay from Oregon, United States

DB5245-23

Fossil & Fawn - Pet-Nat
Pinot Blanc from Oregon, United States

DB2287-22

Fossil & Fawn - Chardonnay Willamette Valley
Chardonnay from Oregon, United States

DB9184-22

Fossil & Fawn - Oregon Orange
Gewürztraminer from Oregon, United States

DB6476-23

Fossil & Fawn - Pinot Noir Willamette Valley
Pinot Noir from Oregon, United States

The 2022 Willamette Valley Pinot Noir is a blend of three organically-farmed sites - Finnigan Hill (37%), No Clos Radio (34%), and Silvershot Vineyard (29%). The vines range from 14-47 years of age and are planted on windblown loess and marine sediment soils. The majority of the fruit was destemmed...

Organic
DB3639-22

Pollard Vineyard

Pollard Vineyard - Merlot
Merlot from Washington, United States

DB9122-21

Pollard Vineyard - Cabernet Sauvignon
from Washington, United States

DB9235-21

Pollard Vineyard - Red Blend
Cabernet Franc from Washington, United States

DB5999-19

Bloomer Creek

Bloomer Creek - Cabernet Franc/Merlot "White Horse"
Cabernet Franc from New York, United States
Organic
DB5039-20

Bloomer Creek - Cabernet Franc
Cabernet Franc from New York, United States

100% Cabernet Franc from Auten and Barrow Vineyards - vines from the hillside Barrow Vineyard off of Seneca Lake are approximately nine years old, the older vines at Auten were planted in the late 1990's. The hand harvested grapes are partially de-stemmed, crushed and fermented with whole clusters...

Organic
DB5076-20

Bloomer Creek - Edelzwicker Black Cap
White Blend from New York, United States
Organic
DB5971-23

Bloomer Creek - Cabernet Franc Barrow Vineyard
Cabernet Franc from New York, United States

Cabernet Franc from Barrow Vineyard, a site purchased by Kim and Debra in 2013 on the east side of Seneca Lake. The Bloomers planted this Cabernet Franc parcel in 2015 on a steep, rocky hillside. The Barrow bottling undergoes the same cellar protocol as the Morehouse Road Cab Franc - fermented with...

Organic
DB5248-21

Bloomer Creek - Gewürztraminer "Skin Fermented"
Gewürztraminer from New York, United States

The 2023 Dry Gewürztraminer “skin-fermented” wine is a blend of parcels from Bloomer Creek's Auten and Morehouse Road Vineyards. Both sites are located on the west side of Cayuga lake and are planted on Lima soils (silty clay loam). After multiple passes to pick for acidity and ripeness, the...

Organic
DB9117-23

Bloomer Creek - Skin Contact Grüner Veltliner / Chardonnay
White Blend from New York, United States
Organic
DB9251-23

Bloomer Creek - Cabernet Franc Morehouse Road
Cabernet Franc from New York, United States

100% Cabernet Franc from Bloomer Creek's Morehouse Road Vineyard, planted in 1999 on the region’s Lima series—silt loam soils over shale outcroppings with varying amounts of clay. The hand-harvested grapes are partially destemmed, crushed, and fermented with whole clusters added back in open-top...

Organic
DB5076-21

End of Nowhere

End of Nowhere - Counoise "Dear Mr. Fantasy"
Counoise from California, United States

Counoise from Fernow Ranch in Acampo, located at the northern edge of Lodi. The vines have been farmed organically since the vineyard's inception, and are planted in sandy alluvial soils over granite. The grapes were fermented with 30% carbonic maceration, and 70% destemmed fruit in open-fermenters...

Organic
DB4622-23

Bellande

Bellande - Pinot Gris Willamette Valley
Pinot Gris from Oregon, United States
Organic
DB3771-22

Bellande - Pinot Noir Willamette Valley
Pinot Noir from Oregon, United States
Organic
DB3770-23

Floral Terranes

Floral Terranes - Rosé of Merlot
Merlot from New York, United States

DB4940-23

Floral Terranes - Cabernet Franc/Merlot
Cabernet Franc from New York, United States

A co-fermentation of 50% Cab Franc, and 50% Merlot from Mattituck, NY, on the North Fork of Long Island. The fruit was harvested on 10/28/23, whole cluster foot crushed and macerated for three weeks before pressing to complete fermentation. The wine aged in barrel for 10-months before bottling. 12...

DB4942-23

Floral Terranes - Chardonnay
Chardonnay from New York, United States

DB4943-23

Bowler Wine

NYC Wine Spirits Importer Distributor

39 results