Gerard Millet

  • Sancerre, Loire, France
Millet, Gerard

Situated in Bué in the Sancerre region of the Loire Valley, the Millet family has been making wine for over five generations. The family Domaine is now run by Gérard and Isabelle, along with their son Steve. The estate covers a total of 24 hectares of vineyard, of which 19 are in the Sancerre appellation and five hectares are in Menetou-Salon.

This family-owned winery has recently invested in new heat exchange equipment to ensure that the grapes and must are cooled to obtain maximum freshness in the wine. Their wines are fresh, pure and show great typicity.

 

Available in PA and NAT.

Image Producer PRODUCT Description Country / Region

DB5696-23
Sustainable 		Gerard Millet Menetou-Salon Blanc
2023 		Sauvignon Blanc
100% Sauvign Blanc from terroir called "Marnes Kimmeridgiennes" dating back more than 160 million years. These soils are composed of layers... 		France

DB5700-22
Sustainable 		Gerard Millet Menetou-Salon Rouge
2022 		100% Pinot Noir, from 30 year old vines. Soils composed of layers of clay and fossilized shells (small oysters) with limestone sediments.... France

DB5698-23
Sustainable 		Gerard Millet Sancerre Blanc
2023 		Sauvignon Blanc
100% Sauvignon Blanc originating from the three types of terroir 80% “caillottes” (limestone), 10% “Silex” (clay-siliceous) and 10% “terres... 		France

DB5707-20
Sustainable 		Gerard Millet Sancerre Blanc `Le Desert du Petit Bannon`
2020 		Sauvignon Blanc
35 year old vines, from a plot selection called “Le Désert du Petit Bannon” located in the commune of Vinon. Soils are of clay-siliceous... 		France

DB5706-17
Sustainable 		Gerard Millet Sancerre Blanc `Chene Marchand`
2017 		Sauvignon Blanc
100% Sauvignon Blanc from a parcel selection called “Chêne Marchand”. Soils of calcareous composition called “Caillottes”. These are small... 		France