93 points
"This lovely Xarel-lo comes from one of its best terroirs in the Alt Penedés. Ramón Porera works here with two vineyards planted in 1965 and 1979 to reveal a wine that is brilliantly fresh. The clay-lime soils emphasise an almost salty feel. Aged in large French oak and concrete eggs."
Decanter
December 11, 2023