The 2022 Pet-Nat is composed of equal parts Pinot Blanc and Riesling, with a small addition of Niagara (<1%). The Pinot Blanc is from Resplendor Vineyard, an organically farmed site in Yamhill-Carlton with plantings that date to the late 1990's.The Riesling, from Sunnyside Vineyard, are from 51-...

The 2022 Chardonnay was sourced from two organically farmed vineyards - the 46-year old, own-rooted, dry-farmed vines at No Clos Radio (83% of blend), and the newly planted Marin Vineyard in Yamhill-Carlton AVA. Chardonnay from No Clos tends to be bright and lean, while the fruit from Marin...

The 2022 Willamette Valley Pinot Noir is a blend of three organically-farmed sites - Finnigan Hill (37%), No Clos Radio (34%), and Silvershot Vineyard (29%). The vines range from 14-47 years of age and are planted on windblown loess and marine sediment soils. The majority of the fruit was destemmed...

The 2023 Chardonnay was sourced from two organically dry-farmed vineyards - the 48-year old, own-rooted vines at No Clos Radio (Tualatin Hills AVA), and Marin Estate Vineyard (Yamhill-Carlton AVA). The fruit from No Clos Radio is a later-ripening 'heritage' clone producing aromatic, bright and lean...

Fossil & Fawn's homage to Passetoutgrains, 'Dark Wave' is a blend of equal parts Gamay and Pinot Noir from Marin Estate Vineyard in the Yamhill-Carlton AVA of the Willamette Valley. Marin Estate is operated and farmed by Javier Marin and his two sons, who are known for farming many of the top...