Tobalá
Mexico
Oaxaca
NV
![](https://www.bowlerwine.com/sites/default/files/styles/50_pct/public/wine/field_content_image/Tobala-Silvestre-1.jpg?itok=Li_Lwi3l)
![](https://www.bowlerwine.com/sites/default/files/styles/50_pct/public/wine/field_content_image/IMG_7811.jpeg?itok=wSCYnK_R)
100% Tobalá (wild Patatorum); natural fermentation without chemical components in an oak wood tub, and roasted in the traditional ground oven lined with hot stones. Distillated twice in a copper still.
50% Alc. Vol.
Place of origin: Santo Domingo Albarradas, Oaxaca.
Mezcalero : Don Fortunato Santiago Pérez.