100% Pelaverga Piccolo, a variety unique to Verduno!  Fruit from 2.6ha of vineyards, between 250-350m: Riva Rocca, Campasso, Boscatto, Neirane, Sotto Orti, Galleria.  Harvested in the second half of September. Stainless steel fermentation, on the skins for 6-8 days.  Aged between stainless and cement for 6 months.  Released in May 2022.  First made in 1973. 22,000 bottles produced.