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100% Cabernet Franc. Baudry's classic style is shown beautifully in this pale, delicate, herbal Chinon rosé. Fruit from two plots averaging 20 years old--one of flinty-clay soil and the other sandy gravel--is pressed slowly and gently in a pneumatic press; fermentation in cement vat; undergoes malolactic fermentation.
Extremely limited availability. ETA April 2017.