Clark Cellars

The 2014 Clark Cellars Cabernet Sauvignon is an affordable, ready to drink cab sourced from the Columbia Valley; one of Washington State’s best and most renowned viticultural regions.  The growing season’s cool nights give the wine enough structure to stand up to a main course and the ample sunshine provides the ripe fruit to make this an enjoyable drink on its own.  Washington State produces some of America’s finest red wines without the high price tag of some of its rivals from Napa, California.